Keto Peanut Coleslaw Dressing is a "Thai inspired" coleslaw peanut dressing that will not only offer reduced carbs, but great taste, as well! This one is delicious on coleslaw, chicken satay, and even as a pulled pork sandwich topping!
In a medium bowl, combine the dressing ingredients stirring to make a creamy consistency. Add water if needed to thin the dressing to the consistency you desire.
Shred and grate the slaw ingredients in a food processor. Pulse to desired consistency.
In a large bowl, toss the coleslaw ingredients to form the slaw.
Top with the dressing, garnish with peanuts and cilantro and serve.
You can substitute bagged pre-mixed coleslaw ingredients to male the recipe even easier. Use coconut aminos instead of soy sauce for gluten free. A teaspoon of sesame oil will really enhance the flavors, if you want an even greater Asian flavor.